All Episodes https://www.youtube.com/playlist?list=PLliWGRDQ2leZ2P3i-Qt9dz_8uluMtEszt
What are the origins of Greek food? How did geography, climate, biology, economy, society and culture define what we eat in South-East Europe? From Prehistory to Classical Greece, and from the Byzantine Empire to the ottoman occupation, and from there to the modern era, this 5-part doc series explores the ways in which diet in Greece and the Mediterranean has evolved and constantly redefined the destiny of its peoples.
“The First Supper” is the first episode of a five-part series about the history of food in Greece and the Eastern Mediterranean. From the Ice Age to the Minoan and Mycenaean palaces, the documentary explores how food has shaped human society and civilization, blending re-enactments, stunning location photography and interviews with leading international historians.
Original Title: Το Ταξίδι της Τροφής
Genre: Documentary
Year: 2017
Written by: Rea Apostolides, Yuri Averof, Nikos Dayandas, Andreas Apostolides
Narrated by: Akyllas Karazisis
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